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    Feed Grade · 28–32% Protein

    Guar Korma — Toasted Hull Protein for Animal Feed

    Guar Korma is the toasted hull fraction recovered during Guar Gum splits processing — a fibre-rich, plant-protein feed ingredient widely used in poultry, dairy cattle, aquaculture and pet food. Exported globally from India under APEDA/FSSAI compliance.

    Quick Answer

    What is Guar Korma?

    Guar Korma is the toasted hull (husk) by-product of Guar Gum splits processing, with 28–32% crude protein and 8–12% fibre. It is exported globally from India as a feed-grade ingredient for poultry, dairy and aquaculture, packaged in 50 kg PP bags or jumbo bags, and is APEDA & FSSAI compliant.

    Typical Specifications — Toasted Guar Korma

    ParameterSpecification
    Crude Protein28–32% (min 28%)
    Crude Fat4–6%
    Crude Fibre8–12%
    MoistureMax 10%
    Ash5–7%
    Sand / SilicaMax 2%
    Aflatoxin (B1+B2+G1+G2)Max 20 ppb

    Applications

    Dairy Cattle Feed

    Rumen-fermentable fibre and bypass protein source.

    Poultry Feed

    Layer and broiler diets — partial soybean meal replacer.

    Aquaculture

    Shrimp, tilapia, pangasius feed pellets.

    Pet Food

    Protein extender and natural pellet binder.

    Compound Feed

    Functional ingredient in commercial feed mills.

    Ruminant Diets

    Sheep, goat and beef cattle rations.

    Frequently Asked Questions

    What is Guar Korma?

    Guar Korma is the protein-rich hull (husk) fraction separated from the guar bean during Guar Gum splits processing. Toasted Guar Korma contains 28–32% crude protein and is used as a feed-grade ingredient in poultry, dairy and aquaculture rations.

    What is the difference between Guar Korma and Guar Churi?

    Guar Korma is the toasted hull/husk fraction (28–32% protein, higher fibre). Guar Churi is the toasted germ fraction (50–58% protein, lower fibre). Both are by-products of Guar Gum processing; the combined product is called Guar Meal.

    What is Guar Korma used for?

    Guar Korma is primarily used in cattle feed, poultry feed, aquaculture feed (shrimp, tilapia, pangasius), pet food and pellet binders. Its fibre content also makes it suitable for ruminant diets where rumen-fermentable fibre is valued.

    Is Guar Korma exported from India?

    Yes. India is the world's largest exporter of Guar Korma. Major destinations in 2026 include the USA, Vietnam, Thailand, South Korea, Iran, Bangladesh and the EU. APEDA registration and FSSAI feed-grade compliance apply to all export shipments.

    What is the typical price of Guar Korma?

    FOB Mundra prices for toasted Guar Korma (30% protein) typically trade USD 280–420 per MT in 2026, varying with the kharif crop, soybean meal parity, freight costs and India's export tariff posture. Contact B D Guar for live spot quotes.

    How is Guar Korma packaged for export?

    Standard export packaging is 50 kg PP bags (with or without liner) loaded 24–25 MT per 20-ft FCL. Jumbo bags (500–1,000 kg) and break-bulk options are available on request. All packaging meets ISPM-15 phytosanitary requirements.

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